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DETERMINATION OF PROTEIN VALUE AND WATER ABSORPTION IN CHICKPEA (CICER AIIETINUM L.) SEEDS DURING GERMINATION
Tezcan, Aynur Ay; Karatas, Sukru; Kalkan, Indrani (North University of Baia Mare, 2023)Protein and water absorption values were investigated in Cagatay and Gokhoyuk varieties of chickpea (Cicer arietinum) seeds after germination. The crude protein content were determined as 29.14% by dry weight in Cagatay ... -
Prepared activated carbon from hazelnut shell where coated nanocomposite with Ag+ used for antibacterial and adsorption properties
Altintig, Esra; Sarici, Birsen; Karatas, Sukru (Springer Science and Business Media Deutschland GmbH, 2022)In this research, prepared activated carbon by H3PO4 from hazelnut shells was coated with silver ions for the preparation of nanoparticles which were mixed in two ratios (1:0.5 and 1:1) by using of chemical reduction method. ...